Ho, ho, ho! Do you get during the holiday season for guests on the floor, but it stops the sweat from the thought of it would be the only way? Chef Sofie Dumont will play saving christmas angel. On her popular social media channels, sharing, inspiring, easy and fun recipes, and a delicious christmas menu with a twist: classics, completed with the veggie and vegan varieties. With her helpful tips and tutorials ontpop you in no time at all until the kitchen prince(ss), and to blow up everyone, that is, the Sense, if the cocktaillover as to the vegan – over with your wonderful festive table. And for that, hoéf won’t spend hours with stirring to bring the rear of the command. From 9 until 20 december, you will discover every day a new recipe on Instagram, Facebook and her website https://www.sofiedumont.be/recipes/kerstmenu/
Sofie Dumont will share her popular social media channels, inspiring recipes. So, for them, in the summer, is still on the island, where each week a famous guest has received a wonderful shade. At the start of the new school year, and plunged them to the kitchen, with a number of Belgian bloggers, for a Back-to-work & school ” series. And especially with the holiday season soon to be inspired She has a wonderful christmas or new year’s meal: twelve recipes with easy tutorials, easy, tasty, feestmenu, without a hint of stress in the kitchen.
The classic turkey is so delicious, rolls with sausages of celery and cream of mushroom, and cooked just ahead of time. And the Pavlova with passion fruit and mango, and the dessertglaasjes with speculaasmousse, you can pre-make it.